Cupcake Recipe Using Yellow Cake Mix

Prepare cake mix according to package directions adding the 12 cup of peanut butter along with the eggs and water. Preheat the oven to 325.

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Preheat oven to 350 F.

Cupcake recipe using yellow cake mix. Dark chocolate cupcakes with a bite. Bake for 20 to 25 minutes or until cake bounces back when touched lightly. Preheat oven to 350F line cupcake pan with liners.

If you are not using cupcake liners then spray the pan with baking spray. Cinco de Chili Chocolate Cupcakes with Chili Cream Cheese Frosting. Spoon 2-3 tablespoons of batter into each cupcake tin cavity.

Make cupcake batter according to box directions. Add milk eggs and oil to the cake box mix then beat together for 2-3 minutes with a hand mixer or until there are no lumps in the batter. Spoon batter into muffin pans lined with baking cups filling each about 23 full.

Chop apple pie filing into bite sized pieces. This recipe was inspired from a combination of recommendations from AR Buzzers. Add the dry ingredients to the bowl first.

Add 3 tablespoons of cake. Step two Place cupcake liners in a cupcake pan. Bake for 20 minutes or until a toothpick inserted in the center of the centermost cupcake.

Step three First thing is to follow the directions of the cake mix to make the batter. In a large bowl with an electric mixer fitted with the paddle attachment beat the butter and sugar on medium high speed until light and fluffy about 4 minutes scraping down the bowl as needed. Topped with Chili Cream Cheese Frosting.

Place cupcakes on a rack to cool.

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